What foods contain fast and slow proteins?


Any person who is engaged in maintaining a toned figure is interested in proper nutrition. Not only your appearance, but also your health depends on food. Slow and fast proteins are an important substance for the “construction” of tissues and organs. They are necessary to carry out important processes in the body. Their lack leads to serious consequences.

general information

Scientists have long proven that proteins are the basis of life. These are what all organisms are made of. The substance is found in all human tissues and organs. It is involved in the following processes:

  • skin regeneration;
  • transportation of connections;
  • creation of hemoglobin;
  • enzyme synthesis;
  • absorption of fats, etc.

Protein consists of 20 amino acids that are linked together in a specific order. Their main role is to enhance the properties of compounds and form the acidic properties of molecules.

People who not only watch their figure, but want to give it a certain relief, need to absorb protein in a certain amount. To facilitate the process of getting the norm, it is available in powder form. It's called protein. It is better to combine protein intake with B vitamins, as they are involved in metabolism.

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Quickly digestible proteins are not always beneficial. A large number of foods in the diet with this substance leads to the development of allergies and other chronic diseases. Sausages, smoked meats, and red meat provoke the development of disorders in the functioning of the cardiovascular system.

Main types of proteins

There are several classifications of protein. Depending on the specific type, the speed and effectiveness of its action on the body differs. Based on their origin, protein is divided into animal and vegetable protein. The source of the first is animal products:

  • fish;
  • beef;
  • chicken;
  • milk and others.

This group is distinguished by high quality and better absorption rate. But abuse can lead to health problems. For example, eggs lead to skin rashes. For the second group, the source is plants - these are nuts, grains, vegetables and fruits. But protein is characterized by low digestibility, small volume and poor quality.

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There is another classification. It is based on the speed of absorption. Fast proteins reach cells within 60 minutes after eating. They help build muscle mass, increase strength, and restore.

The slow type is characterized by gradual breakdown of the substance and many hours of cell nutrition. This process promotes weight loss, muscle growth, and the prevention of catabolic processes. They are best taken before bed.

Where and in what quantity slow proteins are contained is shown in the list (table) of foods with slow proteins.

The higher the splitting coefficient, the better the absorption of the substance. For health, it is better to consume both types of protein, but the amount depends on the goal. For weight gain it is better to use the fast type, and for weight loss - the slow one. A classic example of the first is egg white and kefir. Both products are absorbed within an hour and quickly restore strength, which allows them to be used as an energy drink before workouts.

The ideal slow protein is low-fat cottage cheese. Its breakdown takes up to eight hours, it has few calories, and it takes a lot of energy to process it. Very satiating.

List of products

Fast proteins include foods of animal origin. This substance is necessary for athletes and those involved in physical labor. The high rate of absorption allows you to feel alert and energized. It is advisable to choose low-fat foods.

The list of fast proteins suitable for consumption is as follows:

  • fermented milk products with high fat content;
  • eggs;
  • red fish;
  • lean pork and others.

The slow type takes a long time to digest, and therefore is taken with a late dinner. It is advisable to do this three hours before bedtime. During the night, the body digests amino acids and saturates the muscles. This food is perfect for periods when it is not possible to eat several times. This will help you get rid of the feeling of hunger. Most often, foods with slow proteins include various cereals - buckwheat, corn, rice, etc.

The digestibility of protein is also affected by the method of preparation. Heat treatment should be moderate, otherwise it will destroy all the vitamins and this will make the food unhealthful. Therefore, it is better to brew cereals and grains in boiling water rather than boil or steam them.

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It is better to grind quickly digestible protein in a blender or meat grinder. This treatment will remove fiber and make it easier to digest.

Experts recommend combining both types. This will allow you to monitor both your weight and your health. It is better to take products in approximately equal proportions. People who are vegetarians do not get some amino acids. Over time, this inevitably affects their health.

Losing weight or gaining muscle

The entire human body consists of proteins and water. Protein is needed not only for its construction function, but also to nourish muscles and prevent aging. In cases where a person’s first goal is weight loss, he needs to choose protein, low-fat foods. In moderation, it helps reduce cravings for sweets. These same products help prevent deterioration in the appearance of the skin.

For weight loss, it is best to use the fast type. A sample list is:

  • low-fat kefir and unsweetened yogurt;
  • white fish;
  • boiled eggs;
  • chicken meat.

Other types of meat are eaten only twice a week. High protein diets can lead to various health problems: atherosclerosis, gout, kidney stones and others. Therefore, you should not get carried away with them. Moreover, weight will decrease, but at the expense of muscles, and this is not very good for the body.

To minimize the negative consequences, foods with fiber are added - these are various vegetables, fruits, and cereals. Be sure to drink plenty of drinking water. On average, you need 70 g of protein per day.

Protein is important for building muscle. Without it, any strength exercises will be useless. Professional athletes advise dividing meals into small portions. You should eat six times a day - this will prevent you from oversaturating your stomach.

A feeling of heaviness indicates that the protein is not fully absorbed. In this case, it is better to take special medications. The basis of the diet should be products of plant origin. Animal protein must be added to them in small quantities.

Athletes are advised to drink artificial protein. It is easy to purchase in specialized stores.

Healthy recipes

Protein foods can be both tasty and healthy. Different cooking methods allow you to satisfy the needs of the most capricious person.

Drumstick or chicken breast are suitable for soup. It is peeled from the skin and broth is made from it, after which the meat is taken out and cooled.

A pack of spinach (fresh or frozen) is placed in the broth and cooked for ten minutes. The chicken is removed from the bones and finely chopped, after which it is added to the greens. Everything cooks together for another 10 minutes. Then it is crushed in a blender to a puree. If desired, you can add a little milk.

Cooking fish is even easier. The salmon fillet is cleaned of bones, after which it is placed on a baking sheet, sprinkled with lemon juice, sprinkled with dry herbs and baked until cooked.